The Island That Shapes Our Wines
 


Discover More Wine Brands

Whether you’re discovering premium wine brands or searching for celebrated Australian producers, every bottle tells a different story. Explore a thoughtfully curated collection shaped by craftsmanship, character and a genuine connection to place.

 

Shop wine by brand

 

From traditional wineries to organic wine brands in Australia and internationally, there’s plenty to browse below. 

 

Yalumba

Yalumba is a living story, where 175 years of family legacy meets a pioneering spirit. Experience iconic wines like Yalumba signature, find a large wine bottle for celebrations, choose a thoughtful wine gift or book a wine tasting tour through its historic grounds.

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Jansz Tasmania

Jansz Tasmania has crafted sparkling wine since 1986, drawing on the island’s cool climate. Buy premium Australian sparkling wine, including delicate sparkling rosé wine and crisp sparkling white wine, born from these vineyards Tasmania calls home.

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Dalrymple Vineyards

Founded in 1987 on the sloping hills of Pipers River, Dalrymple Vineyards crafts single-site Tasmanian Pinot Noir, Chardonnay and Pinot Meunier. Each wine reflects rugged coastal terroir and patient, hands-on winemaking.

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Smith’s Wine Store

Smith’s Wine Store is a curated wine store gathering trusted family-owned labels under one roof. Explore sparkling wine for celebration, a sweet white wine for warmer days or rich Australian red wines suited to any table.

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Oxford Landing

Born on the sunburnt banks of the Murray River in 1958, Oxford Landing crafts approachable, sustainably farmed wines from estate and family-owned vineyards. Relaxed and generous, these wines are made for unhurried, everyday moments. 

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Pewsey Vale Vineyard

Pewsey Vale Vineyard has grown Riesling exclusively in the Eden Valley since 1847, home to the region’s first planted vines. Minimal intervention and high altitude let nature shape every vintage, producing Riesling celebrated for purity and longevity.

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Heggies Vineyard

Heggies Vineyard sits 500 metres above sea level in Eden Valley’s high country, planted in 1973 by Colin Heggie’s good mate Wyndham Hill-Smith. Cool climate Chardonnay and Riesling are crafted by hand for balance and vibrant acidity.

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Winesmiths

Winesmiths has poured single-vintage, single-varietal wine since 1984, now in an innovative on-tap pack that stays fresh for six weeks. Convenient and 62% lighter on emissions than glass, it brings exceptional wine to everyday moments. 

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Running with Bulls

Born from the Hill-Smith family’s bold decision to leave the sheep and run with the bulls, Running with Bulls introduced Tempranillo to the Barossa in 2008. Confident and convivial, it champions chilled reds and bucking tradition. 

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Smith & Hooper

Smith & Hooper sources fruit entirely from two Wrattonbully vineyards once farmed by cattlemen of the same names. Terra rossa soils and a maritime climate one degree warmer than Coonawarra shape merlot-led wines of real structure.

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earthworks

earthworks brings together Barossa growers with over 230 years of combined winegrowing wisdom. Generational stewardship and a community-minded approach to sustainability shape every bottle, a collective effort better for both drinkers and the land they farm.

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La Maschera

Inspired by the Carnival of Venice, La Maschera showcases alternative Italian varietals grown across South Australia’s premier regions. Playful and mysterious, these wines bring a touch of Venetian intrigue to any gathering or table.

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Rogers & Rufus

Created in 2007 by two vignerons with a shared love of long summers, Rogers & Rufus crafts a Provençal-style rosé from 100% Barossa Grenache. Bone dry, savoury and pale pink, it is best enjoyed slowly in good company. 

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mesh

mesh unites Yalumba’s Robert Hill Smith and Clare winemaker Jeffrey Grosset in a joint pursuit of exceptional Eden Valley Riesling. Two parcels, two methods, one shared philosophy, woven together into a wine of structure, citrus and quiet power.

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Ringbolt

Ringbolt is born from Wilyabrup, a Margaret River subregion shaped by ironstone gravel and cooling sea breezes. Winemaker Heather Fraser crafts a structured Cabernet Sauvignon and an elegant Chardonnay, both award-winning expressions of this maritime terroir. 

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Parish Vineyards

Parish Vineyards draws on Tasmania’s wild, rugged landscape, where a patchwork of parishes each tells a distinct story. Rooted in tradition and connection to place, every bottle captures the unique terrain and people behind its distinctive flavour.

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Twin Islands

Twin Islands does one thing and does it well, crafting a single Sauvignon Blanc exclusively in Marlborough, New Zealand, since 1992. Free of compromise or distraction, it remains a consistently vibrant, zesty expression of its island home. 

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Nautilus Estate

Among the international wine brands in this collection, Nautilus Estate has crafted Marlborough wine with a maritime sensibility since the 1980s. Traditional methods and family ownership shape wines known for purity and quiet elegance.

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Opawa

Named for the Ōpawa River, whose stony soils shape its vineyards, Opawa crafts wine with minimal intervention in Marlborough, New Zealand. The brand is committed to protecting the river’s wetland habitat, home to rare and endemic birdlife.

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Dunes & Greene

Dunes & Greene draws fruit from some of South Eastern Australia’s finest sparkling wine regions. Strategically sourced and carefully blended, its wines are crafted with character and panache, built for celebration and effortless, easygoing enjoyment.

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Wildly

Wildly is Certified Organic, made without pesticides, added sugars or synthetic additives. More of the good stuff, none of the nasties; it delivers a great-tasting wine with an easy conscience. 

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Continue exploring the finest selection of wine brands in Australia

 

Every winery in this collection has its own story to tell, shaped by its people, place and winemaking philosophy. Take your time exploring Dalrymple Vineyards’ featured wine brands or learn more about our distributors.